Bridging Past and Future: A New Vision for an Industrial Heritage Site
The Historical Foundation and Initial Transformation of the Sugar Refinery
Between 2013 and 2017, the antiquated sugar refinery in Yangshuo underwent a significant revitalization. Architect Zhao Chongxin spearheaded the initial restoration, while Dong Gong was responsible for the guestroom construction and the overall site layout, laying the groundwork for the hotel's foundational spatial structure. These early efforts established a robust framework for the subsequent phases of development.
Launching the 'Sugar House +' Initiative and Strategic Interventions
In 2022, the 'Sugar House +' program was inaugurated, aiming to further enhance the site's utility and appeal. This initiative strategically employs newly constructed, compact architectural elements to forge connections between previously underused, disparate areas of the complex. The objective is to unleash the untapped potential embedded within the historical grounds.
Key Architectural Additions and Their Impact on Site Activation
The project's scope includes several pivotal additions designed to optimize functionality and guest experience. Among these are the serene Waterside Pavilion, the elevated Hillside Pavilion, a dedicated DJ booth for entertainment, and the recently completed Qushui Restaurant. These new structures are conceived as nodes, carefully positioned to integrate seamlessly with the existing environment, thereby creating a more cohesive and dynamic experience for visitors and maximizing the operational capacity of the site.